Recipes For Potatoes In The Oven Biography
source link :- google.com.pkRoasted Sweet Potatoe
roasted sweet potato recipes.
I am not the biggest fan of sweet potatoes. I have an especially adverse reaction to the stick gooey that people drizzle over tip. Yuck. So when my roommate, Leighann, said she was trying a new sweet potato recipe for Thanksgiving instead of making regular white potatoes, I was a little bummed
But to be honest? These were pretty good! I would still rather have regular potatoes, like these oven roasted onion potatoes, but if your family likes sweet potatoes, this is a great recipe to test out.
Leighann pinned this recipe from Annie Hodgdon. They are originally from For the Love of Cooking.
The original recipe calls for the sweet potatoes to be cubed, which is great if you have kids (hooray for bite-sized food!). You could also cut the potatoes into slices if you prefer.
Mix together the other ingredients (olive oil, butter, brown sugar, cinnamon, nutmeg, ginger, and salt) and pour over the potatoes. Back for 60 minutes, stirring every twenty minutes or so to make sure the potatoes are evenly roasting and coated in the brown sugar mixture.
Leighann added an extra tablespoon of brown sugar to the mix. She said that one tablespoon didn’t seem like enough and I definitely agreed!
Roasted Sweet Potatoes
Perfect and rustic for the Thanksgiving table!
oven roasted sweet potatoes
Yum. Not too goopy, but still really sweet and tender. Here’s the printable recipe:
Roasted Sweet Potatoes
Cuisine: side dish, vegetable
Ingredients
3 sweet potatoes
2 teaspoons olive oil
1 Tablespoon melted butter
2 Tablespoons brown sugar
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
Pinch of ground ginger
Pinch of sea salt
Instructions
Peel the sweet potatoes and cut into bite-sized cubes. Add to a greased baking dish.
Mix together other ingredients. Pour over potatoes and toss to coat.
Bake at 350 degrees for 60 minutes, stirring every 20 minutes during baking.
Easy-to-make Oven-Fried Potatoes are very delicious! Only 72 calories per serving.
Oven-Fried Diet Potatoes
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Oven-Fried Potato Recipe:
Recipe Type: Potato, Diet
Yields: 4 servings
Prep time: 5 min
Cook time: 30 min
Ingredients:
2 russet or baking potatoes, unpeeled
1 egg white
1 teaspoon chili-style seasoning (such as Cajun seasoning)*
Salt and pepper to taste
Herbs of your choice, optional
* You can vary the seasonings that you add to the egg whites. Be creative!
Preparation:
Preheat oven to 450 degrees F. Spray a baking sheet with non-stick cooking spray.
Wash potatoes and cut lengthwise into 8 wedges or 4 wedges; dry well on paper towels.
In a large bowl, combine egg white, seasoning, salt, and pepper. Add potato wedges and too well to coat. Spread potatoes, in a single layer and leaving a little space between them, on prepared baking sheet, shaking off excess egg white. Spray tops of potatoes, lightly and evenly, with the non-stick cooking spray.
Place potatoes in hot oven and bake approximately 25 to 30 minutes. During cooking time, turn potatoes once or twice with tongs or a spatula. The fries should be golden brown and crisp on the outside and tender on the inside. Remove from oven, sprinkle with additional herbs or seasoning (if desired) and serve hot.
Makes 4 servings.
Oven-Fried Potatoes - Nutritional Information
I cannot guarantee the accuracy of the below information. All information is intended for your general knowledge only and is not a substitute for medical advice or treatment for specific medical conditions. You should seek prompt medical care for any specific health issues and consult your physician before starting a new fitness regimen.
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